how do i love hk? let me count the ways:

quality lap cheong and sah-poh fan
TST
the best choi sum on planet earth
the huge huge malls (after too many pedestrian shopping streets in europe, mall shopping has never been so good)
city'super supermarts
sweet dynasty's char siew pao
the ultimate fresh liver and kidney congees
milk tea loaded with 3/4 evaporated milk
ngoh lam mein
thick slices of butter toast at lock st
MONGKOK!
yungkee's preserved eggs
the hilly streets of central
the MTR with its extensive underground network that beats citylink, dhoby gaut and raffles exchange combined...

and the fact that the HKD is 5 times less than SGD. :D